ENV S 342 4 Spring 2023 - World Food Issues: Past and Present
Spring 2023
3 credit hours
Enrollment Limit:
300
Date:
January 17, 2023 - May 12, 2023
Instructor:
Smaranda Andrews, smaranda@iastate.edu, 515-294-3859
Course Description:
Issues associated with global agricultural and food systems including ethical, social, economic, environmental, and policy contexts. Investigation of various causes and consequences of overnutrition/undernutrition, global health, poverty, hunger, access, and distribution. Meets International Perspectives Requirement.
Computer Requirements:
Course Prerequisites:
Junior Classification
Required Course Materials:
This course does not require any course materials.
Proctor Requirements:
No requirements.
Tuition and Fees
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