AN S 380B F Spring 2021 - Contemporary Swine Industry Issues

Spring 2021
1 credit hour
Enrollment Limit: 
January 19, 2021 - April 30, 2021
Jodi Sterle,, 515-294-7997
Course Description: 
Evaluation of issues facing today's swine industry including: welfare, nutrient management, and food safety and security. Development of skills needed for effective community relations such as media interviews and message points.
Course Prerequisites: 
Contact GPIDEA Coordinator to enroll
Permission Contact: 
Casey Smith,, 800-747-4478
Proctor Requirements: 
No requirements

Tuition and Fees

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